Eggplant Fillets

Our eggplant fillets in olive oil are made with the best fresh eggplants, sliced thinly and preserved in extra virgin olive oil. Their soft texture and delicate yet bold flavor make them perfect as an appetizer, to accompany meat and fish dishes, or to enhance salads and sandwiches.

9,00

100% Italian product
Short supply chain
Fresh product
Processed on request

Description

Processing method: artisanal, with the use of fresh aubergines.

Processing phases: immediately after harvesting, the aubergines are peeled, washed carefully and cut into fillets. Infusion of vinegar and salt. Then centrifuged, seasoned with extra virgin olive oil and spices, put into jars by hand and pasteurized in a steam autoclave.

Ingredients: aubergines, extra virgin olive oil, vinegar, salt, garlic, mint, chilli pepper, parsley.

Use: ideal served as an appetizer and/or side dish.

Expiry: 24 months

Control method: through chemical and microbiological analyses, carried out by a laboratory accredited by the Ministry.

Additional information

Size

260g, 280g, 950g

Nutrition facts

<p style=”text-align: center;”><strong>Average nutritional values per 100g of product</strong></p>

<table id=”TabCaratteristiche” class=”table”>
<tbody>
<tr>
<td class=”PrimaColonna”>Energy value</td>
<td class=”SecondaColonna”>83,04 Kcal / 347,67 Kj</td>
</tr>
<tr>
<td class=”PrimaColonna”>Fat</td>
<td class=”SecondaColonna”>7,14g</td>
</tr>
<tr>
<td class=”PrimaColonna”>of which saturated</td>
<td class=”SecondaColonna”>1,25g</td>
</tr>
<tr>
<td class=”PrimaColonna”>Carbohidrates</td>
<td class=”SecondaColonna”>3,57g</td>
</tr>
<tr>
<td class=”PrimaColonna”>of which sugars</td>
<td class=”SecondaColonna”>3,39g</td>
</tr>
<tr>
<td class=”PrimaColonna”>Fibers</td>
<td class=”SecondaColonna”>0,14</td>
</tr>
<tr>
<td class=”PrimaColonna”>Proteins</td>
<td class=”SecondaColonna”>1,25g</td>
</tr>
<tr>
<td class=”PrimaColonna”>Sodium</td>
<td class=”SecondaColonna”>1,15g</td>
</tr>
</tbody>
</table>

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