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Cardoncelli mushrooms

Our oil-marinated cardoncelli mushrooms are the perfect product for those who seek the intense and authentic taste of fresh mushrooms. Hand-picked and selected, our mushrooms undergo a process that makes them crispy and delicate to the palate. Perfect for enriching salads, appetizers, first and second courses, our oil-marinated cardoncelli mushrooms will bring all the goodness of earth to the table.

9,00

100% Italian product
Short supply chain
Fresh product
Processed on request

Description

Processing method: artisanal, with the use of freshly grown mushrooms.

Processing phases: immediately after harvesting, the mushrooms are carefully cleaned, blanched in an infusion of vinegar, salt and natural flavourings. Then they are centrifuged, dressed with extra virgin olive oil and spices, put into jars by hand and pasteurized in a steam autoclave.

Ingredients: Cardoncelli mushrooms (Shitake), extra virgin olive oil, vinegar, salt, garlic, parsley, chilli pepper, bay leaf, cloves.

Use: ideal served as an appetizer and/or side dish.

Expiry: 24 months

Control method: through chemical and microbiological analyses, carried out by a laboratory accredited by the Ministry.

Additional information

Size

260g, 280g, 950g

Nutrition Facts

Average nutritional values per 100g of product

Energy value 82,22 Kcal / 344,24 Kj
Fat 4,8g
of which saturated 0,96g
Carbohidrates 4,2g
of which sugars 3,7g
Fibers 0,5g
Proteins 5,2g
Sodium 0,25g

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